Pasta bolognese is a classic Italian dish that is loved all over the world. It is a hearty and flavorful pasta dish that is perfect for cozy nights at home. This recipe is a classic take on pasta bolognese that is easy to make and packed with savory flavors.
Ingredients:
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 celery stalks, chopped
- 2 carrots, chopped
- 3 garlic cloves, minced
- 1 can (28 ounces) crushed tomatoes
- 1 tablespoon tomato paste
- 1 cup beef broth
- 1 bay leaf
- Salt and pepper to taste
- 1 pound pasta, such as spaghetti or fettuccine
- Parmesan cheese, for serving
Instructions:
- Heat the olive oil in a large pot over medium heat. Add the chopped onion, celery, and carrots and cook for 5-7 minutes, stirring occasionally, until the vegetables are soft.
- Add the minced garlic and cook for another 1-2 minutes until fragrant.
- Add the ground beef to the pot and cook until browned, breaking it up into small pieces with a wooden spoon.
- Once the beef is browned, add the crushed tomatoes, tomato paste, beef broth, bay leaf, and salt and pepper to taste. Stir to combine.
- Bring the mixture to a simmer, then reduce the heat to low and let it simmer for 1-2 hours, stirring occasionally, until the sauce has thickened and the flavors have melded together.
- While the sauce is simmering, cook the pasta according to the package instructions until al dente.
- Once the sauce is done, remove the bay leaf and adjust the seasoning if necessary.
- Serve the pasta with a generous spoonful of the bolognese sauce on top. Garnish with grated Parmesan cheese, if desired.
Tips:
- Use high-quality ingredients for the best flavor.
- Letting the sauce simmer for a longer time will develop deeper flavors, so don’t rush the process.
- Use a large pot to avoid overcrowding and ensure even cooking.
- Stir the sauce occasionally to prevent it from sticking to the bottom of the pot.
- Serve the pasta and sauce immediately to enjoy it at its best.
In conclusion, pasta bolognese is a classic comfort food that is perfect for cozy nights at home. This recipe is easy to make and packed with savory flavors that will satisfy your cravings. Give it a try and enjoy a delicious and comforting meal that will warm your soul.

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